Penne

A taste of Italy: pasta!


Nährwertinformationen
Averaged nutritional value pro 100 g 80 g = 1 portion GDA*80g
Energy value 1533 kJ / 361 kcal 1226 kJ / 289 kcal 14 %
Protein 6,4 g 5,1 g 10 %
Carbohydrate 78,4 g 62,7 g 23 %
Of which sugars 0,46 g 0,4 g 0 %
Fat 2,2 g 1,8 g 3 %
Of which saturated fat 0,5 g 0,4 g 2 %
Fibre 1,2 g 1,0 g 4 %
Sodium 0,05 g 0,04 g 2 %

Ingredients:
maize flour, rice flour, emulsifier: Mono- and diglycerids of fatty acids.

Weight: 500g

Nutritional value information
Averaged nutritional value pro 100 g
Energy value 1533 kJ (361 kcal)
Protein 6.4 g
Carbohydrate 78.4 g
Of which sugars 0.46 g
Fat 2.2 g
Of which saturated fat 0.5 g
Fibre 1.2 g
Sodium 0.05 g

Gluten-free pasta

„Real Italian pasta made with the best ingredients“

Perhaps your children want a delicious pasta bake with ham, cheese and béchamel sauce? Glutano’s Penne are not only good with tomato sauce, try a pasta bake instead of the classic boiled version - what a nice and tasty surprise for your kids.


What you’ll love about this product:

  • sourced according to Dr. Schär’s strict cultivation requirements
  • rich in minerals, vitamins and proteins
  • follow the cooking instructions and an „al dente“ texture is guaranteed
  • increases serotonin levels in the body
  • lactose-free
  • no milk or eggs
  • vegetarian
  • no cholesterol
  • no saturated fatty acids
  • no hydrogenated fats
  • no artificial aromas, colorings or preservatives

Free from: lactose, soy, egg, milk, artificial flavorings, colorings, preservatives and lupine

Gluten-free Penne is a product made from gluten- and wheat-free ingredients.

Use: in gluten-free diets

Store in a cool and dry place.