Fusilli

A taste of Italy: pasta!


Nährwertinformationen
Averaged nutritional value pro 100 g 80 g = 1 Portion GDA*80g
Brennwert 1533 kJ / 361 kcal 1226 kJ / 289 kcal 14 %
Eiweiß 6,4 g 5,1 g 10 %
Kohlenhydrate 78,4 g 62,7 g 23 %
Davon Zucker 0,46 g 0,4 g 0 %
Fett 2,2 g 1,8 g 3 %
Davon gesättigte Fettsäuren 0,5 g 0,4 g 2 %
Ballaststoffe 1,2 g 1,0 g 4 %
Natrium 0,05 g 0,05 g 2 %

Ingredients:
maize flour, rice flour, emulsifier: Mono- and diglycerids of fatty acids.

Weight: 500g

Nutritional value information
Averaged nutritional value pro 100 g
Energy value 1533 kJ (361 kcal)
Protein 6.4 g
Carbohydrate 78.4 g
Of which sugars 0.46 g
Fat 2.2 g
Of which saturated fat 0.5 g
Fibre 1.2 g
Sodium 0.05 g

Gluten-free pasta

„Real Italian pasta made with the best ingredients“

Glutano’s spiral pasta is ideal for everyone who loves pasta. You can eat it with fresh tomatoes, scampi and cheese sauce or even as side dish with fish.

What you’ll love about this product:

  • Sourced according to Dr. Schär’s strict cultivation requirements
  • Rich in minerals, vitamins and proteins
  • Follow the cooking instructions and an „al dente“ texture is guaranteed
  • Increase in serotonin levels in the body
  • Lactose-free
  • No milk or eggs
  • Vegetarian
  • No cholesterol
  • No saturated fatty acids
  • No hydrogenated fats
  • No artificial aromas, colorings or preservatives

Free from: lactose, soy, egg, milk, artificial flavorings, colorings, preservatives and lupine

Gluten-free Fusilliis a product made from gluten- and wheat-free ingredients.

Use: in gluten-free diets

Store in a cool and dry place.